What can you do with a nice piece of meat?
We are looking for boners and edgers (beef & pork)
In this beautiful profession, everything revolves around craftsmanship and the right people. Do you have experience with boning or edging beef or pork? Or are you willing to learn the trade? Then we are looking for you!
Whether you are a seasoned professional or just starting out, you are most welcome. What counts is your motivation and dedication.
What do we offer you?
- A good job with fair working conditions
- A committed team you can count on
- Guidance and induction period if you still have to learn the trade
- Space to grow and think along
- Chance of long-term cooperation
We think it is important that you feel at home. That is why our client takes the time to properly train you and show you the way on the work floor. If it clicks, they are happy to work together for the long term.
Excited?
Send an application with your details!
📩 [email protected] or respond immediately via the site
📍 North Holland
