👨‍🍳 Preparation Operator / Production Cook

New
19 - 08 - 2026
40 hours
€19 per hour
Schagen
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💰 €16.99 gross per hour + 12.5% shift allowance = approximately €19.00 gross per hour!

📍 Municipality of Dijk en Waard | ⏰ 2-shift system | 🥘 Full-time

Are you a cook, operator, or do you have experience in the food industry? Then we have a great challenge for you!

For a client in the Municipality of Dijk en Waard, we are looking for Preparation Operators / Production Cooks. You will work in the preparation department, where you will be responsible for preparing dishes such as ragout and bami. These products form an important part of the further production process.

A varied role where food preparation, technology, and responsibility come together!

💰 What do we offer you?

  • €16.99 gross per hour
  • + 12.5% shift allowance
  • 🔥 So about €19 gross per hour!
  • A full-time job in a stable production environment
  • Opportunities to further develop yourself
  • Internal education and training
  • A responsible and varied position

👨‍🍳 What are you going to do?

As a Preparation Operator / Production Cook, you ensure that the prepared products are produced correctly. You monitor the process, keep an eye on quality, and intervene when necessary.

Your duties include, among other things:

  • Setting up, starting up, adjusting, and converting industrial cooking kettles.
  • Preparing ragout and noodles according to recipe and production specifications.
  • Checking raw materials and ingredients.
  • Monitoring quality and the production process.
  • Resolving minor malfunctions and reporting major technical problems.
  • Registering production data in the system.
  • Instructing and supervising operators, production employees, and temporary workers.
  • Identifying and reporting deviations in the areas of quality, safety, and food safety.
  • Ensuring a clean, safe, and organized workplace.
  • Work in accordance with applicable quality, hygiene, safety, and occupational health and safety regulations.

In short: you are an important link between the preparation and the further production process.

🕐 Working hours

You work in a 2-shift system:

🌅 Morning shift: 05:00 – 14:00
🌆 Afternoon/Evening shift: 14:00 – 23:00

👌 Who are you?

You are someone who likes to roll up their sleeves, works accurately, and takes responsibility.

Preferably, you have:

  • At least 2 years of relevant work experience in a production environment, as a cook or machine operator.
  • Experience with food production, industrial cooking, a professional kitchen, or meal production.
  • A proactive and independent work attitude.
  • A strong sense of responsibility.
  • Attention to quality, hygiene, and safety.
  • Good communication skills.
  • Willingness to participate in internal education and training.
  • A good command of the English language.

🚀 Ready for a new challenge?

Do you want to share your experience as cook or operator Combine it with a great job in the food industry?

And speaks of a salary of approximately €19 gross per hour including shift allowance Does this appeal to you?

Then apply immediately! We would love to get to know you. Apply immediately via the website or send your details to: [email protected] Attn: Weronika, Subject: Operator/Cook

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